There are plenty of states and regions all around the world that are expecting the worse this summer. Whether anybody wants to name the problem, it is no secret our world’s weather is drastically changing. With many regions light on snowfall over the previous winter and the winter we are just coming out of, drought is inevitable. Places like California were banking on a wet winter to bring them out of the drought they were in last year. It didn’t happen.
It is time to prepare for droughts and exorbitant food prices due to those droughts. As a prepper, you should be learning how to grow your own food. As a prepared prepper (is that redundant), you need to know how to conserve and save as much water as you can in order to keep your garden thriving throughout what is predicted to be a very hot summer.
*Mulch will be your friend. Pile it around the roots of the plants to help keep the ground moist. You don’t want the hot sun baking the earth and evaporating the water before your plant’s roots get a chance to absorb it.
*Use irrigation style watering instead of sprinklers. Sprinklers waste a great deal of water that could be used to water the roots directly. Sprinklers are also to blame for some leaf spotting.
*Set a timer to avoid over watering. It is easy to forget you have the water on and you could be harming your plants by giving them too much water.
*Only water in the early hours of the morning or late at night. This ensures the sun is not evaporating the water as quick as it is hitting the ground.
Keeping plants partly shaded can also help if the temperatures are exceeding 100 degrees or more. On extremely hot days, your plants are going to wilt and need more water to survive. Container planting is another way to conserve water. The water is not absorbed as quickly and you will be able to move the plants out of the heat of the sun when it becomes too much.